Disneyland Park
Table Service Restaurants:

Silver Spur Steakhouse

Walt's An American Restaurant

L'Auberge de Cendrillon
Blue Lagoon

 

 

 

 

 

click pictures to enlarge

 

Blue Lagoon Restaurant

 

Appetizers:

   
 
Shrimp Cocktail curry with coconut milk  
 

 

 
 
Vegetable with Wasabi, Sushi-style Pineapple and tomato Chutney with Combava  
   

 

 

Entrees:

   
   
Snapper fillet, vegetable fricassee with coriander    
 

 

   

Desserts:

   
 
Marco Polo - Ice cream with piña colada, banana, chocolate and whipped cream Flambéed crème brûlée with vanilla  
   

 

 
 

Silver Spur Restaurant

 

Appetizers:

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Caesar salad with Reggiano parmesan Salmon filled Tortilla with balsamic reduction Spring Roll filled with creamy goats cheese over a leaf salad
 

 

   
Breadbasket    
 

 

   

Entrees:

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Fresh grilled salmon with rice and grilled vegetables Grilled Entrecote with fries and barbeque sauce
 

 

 

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Grilled sirloin steak with baked potato and Sauce Bernaise Grilled sirloin steak with french fries Grilled sirloin steak with french fries and Sauce Bernaise
 

 

   
Entrecote with house potatoes and Sauce Béarnaise    
   

 

 

Desserts:

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Vanilla profiteroles Chocolate and Praline Craquant with orange sauce
 

 

 
Apple and cinnamon crumble pie with caramel sauce and vanilla ice cream Big Thunder ice cream sundae - Brownie, vanilla and chocolate ice cream with lots of whipped cream Coffee
   

 

 
   
Soft Caramel and Chocolate Cake    
 

 

   
 

Walt's An American Restaurant

 

Appetizers:

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Tomato Ceviche Goat's Cheese Parcel Tomato tartar with basil and mozzarella and grilled bread rubbed with tomato
 

 

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Boston Harbour clam chowder Starter of the moment - Pumpkinsoup
 

 

 
 
Shrimp with tapioca-like pearls of Japan and sea foam Chicken Cesar Salad  
 

 

   
 
Breadbasket  
     

Entrees:

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Walt's gourmet burger, coleslaw and twister potatoes Walt's gourmet burger, coleslaw and twister potatoes Grilled beef sirloin, béarnaise sauce, mixed vegetables and roast potatoes
 

 

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Grilled beef sirloin, béarnaise sauce, mixed vegetables and roast potatoes
 

 

Desserts:

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Apple crumbe with vanilla ice-cream Oscar ice cream sundae and amaretto biscuits
 

 

Gourmet chocolate dessert Gourmet chocolate dessert - chocolate mousse with orange sauce Gourmet chocolate dessert  - dark chocolate ice-cream
   

 

 
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Birthday cake Caramel pear piano concerto

 

 

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